Stockdales Of Yorkshire announces new head chef
Michelin Plate recommended Leeds restaurant Stockdales of Yorkshire has appointed a new head chef, Giuseppe Romano. Giuseppe has been in
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Chefs
Michelin starred Cumbrian chef to cook at the North’s largest hospitality show
Multi-award-winning chef Ryan Blackburn, co-owner of The Old Stamp House and Kysty in Ambleside, is gearing up to deliver a
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New Head Chef appointed at Lancashire inn with rooms
The New Inn at Yealand, which is located on the Lancashire/Cumbria border, has appointed Sam Carter as Head Chef following
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Kendal College to host all Cumbrian Michelin-starred chefs in celebration and support of Bocuse d’Or Team UK
Kendal College is joining forces with Simon Rogan, his team and all the Michelin starred chefs of Cumbria to host
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The City of Liverpool College chefs sweep the board at prestigious national competition
Aspiring apprentice chefs from The City of Liverpool College have swept the board at one of the UK’s most prestigious
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The search for the North West Young Chef 2020 has begun
The hunt for the 2020 North West Young Chef of the Year has begun in earnest – with the prestigious
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New Head Chef at Laura Ashley Hotel – The Belsfield
Four-star luxury boutique Lake District hotel, Laura Ashley Hotel The Belsfield has appointed Scott Harrowing as Head Chef. Originally from Norfolk,
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Kendal College students named UK Young Seafood Chefs of the Year
FDMB North West would like to send their congratulations to Albert Hindson and Sebastian Bloor, from Kendal College who have won
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North West Young Chef of the Year crowned
Edwin Kuk, a 21-year-old Senior Chef de Partie from The Art School, Liverpool has been crowned as the best young
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Executive chef aims to take Liverpool city centre restaurant to a new level
Liverpool restaurant, Dash, has appointed Lee Evans, who was the inspiration for food at one of the North West’s leading
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